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🍰 Ricetta base per pasta alla quark e olio

426 kcal · 30 min · 4 porzioni

Ingredienti

• Eggs 1 pc.
• Quark 40 % fat in total 150 g
• Milk 5 tbsp
• Oil 5 tbsp
• Wheat flour, Type 405 300 g
• Salt pinch
• Baking powder 1 packet

Preparazione

1. 1. In a bowl, mix the egg, the quark, the milk and the oil well. Mix the flour together with a pinch of salt and the baking powder and then add it to the quark-oil mixture.
2. 2. Knead the dough with a hand mixer and dough hooks. Then shape it into a ball with your hands on a lightly floured surface. Then process and bake the quark-oil dough as indicated in the recipe. Enjoy!

Valori per porzione

• kcal: 426
• Protein: 13 g · Fett/Fat: 19 g · Carbs: 55 g