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🍰 Macarons crujientes de nuez

258 kcal · 30 min · 4 raciones

Macarons crujientes de nuez Cocina gratis con la app MyFoody →

Ingredientes

Preparación

  1. 1. Preheat the oven to 170 degrees fan-forced.
  2. 2. Separate the eggs and reserve the egg yolks for another dish.
  3. 3. Put the egg whites and a pinch of salt in a bowl.
  4. 4. Whip the mixture stiff with a hand mixer and whisk.
  5. 5. Stir the icing sugar slowly into the egg mixture.
  6. 6. Keep whipping until the mixture is firm and shiny.
  7. 7. Fold the hazelnuts gently into the mixture.
  8. 8. Place wafers on a baking sheet lined with baking paper.
  9. 9. Place small portions of the mixture on the wafers.
  10. 10. Place a walnut on each portion.
  11. 11. Bake the macarons for about 20 minutes in the oven.
  12. 12. Take the macarons out when they are lightly baked.
  13. 13. Store the finished macarons in an airtight container.
  14. 14. Enjoy your meal!

Nutrición por ración