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🍰 Muffins de fútbol

469 kcal · 30 min · 4 raciones

Muffins de fútbol Cocina gratis con la app MyFoody →

Ingredientes

Preparación

  1. 1. Preheat the oven to 200 grados calor arriba y abajo.
  2. 2. Place paper liners in the muffin tin.
  3. 3. Whisk the eggs with the buttermilk, sunflower oil, and tonka bean paste in a bowl.
  4. 4. Add the baking flour, sugar, a pinch of salt, and 30 gramos Kakao to the liquid.
  5. 5. Stir everything together until you have a smooth batter.
  6. 6. Gently fold in the chocolate chunks.
  7. 7. Divide the batter evenly among the paper liners.
  8. 8. Bake the muffins for aproximadamente 25 minutos im vorgeheizten Ofen.
  9. 9. Remove the muffins from the oven and let them cool completely.
  10. 10. Heat the cream in a saucepan until it boils.
  11. 11. Roughly chop the dark chocolate coating.
  12. 12. Remove the hot cream from the heat.
  13. 13. Stir the chocolate coating into the cream until it has melted.
  14. 14. Transfer the chocolate cream to a bowl and let it cool.
  15. 15. Beat the soft butter with the icing sugar and vanilla extract.
  16. 16. Bate la mezcla durante cuatro a cinco minutos, hasta que esté blanca y cremosa.
  17. 17. Add the cream cheese and stir briefly to combine.
  18. 18. Reserva aproximadamente cuatro cucharadas de la crema y colócala en el refrigerador.
  19. 19. Fold the cooled chocolate cream and 30 gramos Kakao into the remaining cream.
  20. 20. Mix everything until you have a homogeneous mass.
  21. 21. Transfer the chocolate cream to a piping bag fitted with a star tip.
  22. 22. Transfer the light cream to a small piping bag fitted with a small round tip.
  23. 23. Trim the tops of the muffins flat as desired.
  24. 24. Pipe the chocolate cream onto the muffins in the shape of a football.
  25. 25. Pipe the seam lines onto the dark cream using the light cream.
  26. 26. Coloca los cupcakes en la nevera durante aproximadamente una hora.
  27. 27. Place the cupcakes on a large platter.
  28. 28. Decorate the platter to look like a football field.

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