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🍰 Onion Tart

325 kcal · 55 min · 4 servings

Ingredients

• 1 Rolle Shortcrust pastry
• 3 Onions
• 200 ml Cream
• 2 Eggs
• 100 g Cheese
• 1 TL Thyme
• 1 TL Salt
• 0.5 TL Pepper

Instructions

1. 1. Preheat the oven to 180 degrees.
2. 2. Slice onions into rings and sauté in a pan.
3. 3. Mix eggs and cream in a bowl.
4. 4. Add thyme, salt, and pepper.
5. 5. Place onions on the pastry, pour egg mixture over, and sprinkle cheese on top.
6. 6. Bake in the oven for about 35-40 minutes until golden brown.

Nutrition per serving

• kcal: 325
• Protein: 10 g · Fett/Fat: 22 g · Carbs: 25 g