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🍽️ Crispy Frozen Fries from the Air Fryer
320 kcal · 30 min · 4 servings
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Ingredients
- 400 g frozen fries
- 1 tsp vegetable oil
- salt
- Optional: paprika powder, garlic powder, fries seasoning, herbs
Instructions
- 1. Preheat the air fryer to 200 °C for 3 to 5 minutes.
- 2. Take the fries directly from the freezer and do not thaw them.
- 3. Place the frozen fries into a bowl.
- 4. Drizzle 1 teaspoon of neutral oil (such as rapeseed or sunflower oil) over the fries.
- 5. Toss the fries well so they are lightly coated with oil.
- 6. Spread the fries loosely in the air fryer basket.
- 7. Cook the fries at 200 °C for 15 to 20 minutes.
- 8. Shake the basket vigorously after 8 to 10 minutes.
- 9. Check the fries towards the end of the cooking time for the desired color.
- 10. Season the fries with salt and spices only after cooking.
- 11. Serve the fries immediately to keep them crispy.
Nutrition per serving
- kcal: 320
- Protein: 4 g · Fett/Fat: 12 g · Carbs: 45 g