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🍽️ Crispy Cheese Bites from the Air Fryer

350 kcal · 30 min · 4 servings

Crispy Cheese Bites from the Air Fryer Cook this free in the MyFoody app →

Ingredients

Instructions

  1. 1. Take the grilled cheese out of the packaging.
  2. 2. Pat the cheese dry with kitchen paper to remove excess moisture.
  3. 3. Cut the cheese into slices or cubes.
  4. 4. Make sure the pieces are not too thin so they keep their shape while cooking.
  5. 5. Mix the olive oil with paprika powder, oregano, and freshly ground pepper in a small bowl.
  6. 6. Put the cheese pieces into the marinade.
  7. 7. Turn the pieces gently so they are evenly coated.
  8. 8. Preheat the air fryer to 180 °C.
  9. 9. Place the marinated cheese pieces in the air fryer basket.
  10. 10. Make sure the pieces do not overlap.
  11. 11. Cook the cheese for 10 minutes at 180 °C.
  12. 12. Shake the basket halfway through the time or turn the pieces.
  13. 13. Take the finished grilled cheese out of the air fryer.
  14. 14. Let the cheese cool down for a short moment.
  15. 15. Serve the cheese plain or with fresh salad, dips, or bread.

Nutrition per serving