🍽️ Crispy Quesadillas from the Air Fryer

Name: Crispy Quesadillas from the Air Fryer
Total time: 30 min
Yield: 4 servings
Ingredients: 2 wheat tortillas; 200 g grated Gouda; 2 slices "processed cheese slices"; 2 tbsp mayonnaise; 2 tsp salsa sauce; 1½ tsp garlic powder; salt and pepper (to taste)

685 kcal · 30 min · 4 servings

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Ingredients

2 wheat tortillas
200 g grated Gouda
2 slices "processed cheese slices"
2 tbsp mayonnaise
2 tsp salsa sauce
1½ tsp garlic powder
salt and pepper (to taste)

Instructions

1. Lightly spray the basket of the air fryer with oil.
2. Preheat the air fryer to 200 °C and let it heat up for 5 minutes.
3. Mix mayonnaise, salsa sauce, and garlic powder in a small bowl.
4. Season the sauce with salt and pepper to taste.
5. Spread the prepared sauce on only one half of each wheat tortilla.
6. Top the clean half of the tortilla with Gouda cheese.
7. Add a slice of processed cheese or tear the cheese into small pieces.
8. Fold the tortilla in half so that the sauced side is on the inside.
9. Carefully place the finished quesadillas into the preheated basket of the air fryer.
10. Lightly brush the top of the quesadillas with olive oil.
11. Cook the quesadillas at 200 °C for about 5 minutes.
12. Check the browning level in between and adjust the time if necessary.

Nutrition per serving

kcal: 685
Protein: 33 g · Fett/Fat: 43 g · Carbs: 42 g