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🍽️ Fluffy Cinnamon Rolls from the Air Fryer
174 kcal · 30 min · 4 servings
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Ingredients
- 1 roll sweet yeast dough
- 3 tbsp sugar
- 2 tsp cinnamon
- 40 g butter (soft)
- 50 g cream cheese
- 40 g powdered sugar
- 1 tbsp milk
Instructions
- 1. Mix the soft butter with the sugar and cinnamon until you have a smooth paste.
- 2. Roll out the yeast dough flat and spread the cinnamon-butter mixture evenly over it.
- 3. Roll the dough up tightly starting from the short side.
- 4. Cut the dough roll into 12 equal slices.
- 5. Place the cinnamon rolls into the basket of the air fryer.
- 6. Preheat the air fryer to 180 °C and bake the rolls for 10 minutes on the normal setting until crispy.
- 7. Whisk the powdered sugar, milk, and cream cheese together until you have a smooth glaze.
- 8. Drizzle the glaze over the still warm cinnamon rolls.
Nutrition per serving
- kcal: 174
- Protein: 3 g · Fett/Fat: 6 g · Carbs: 25 g