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🍰 Crispy Tortellini Casserole from the Air Fryer
644 kcal · 30 min · 4 servings
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Ingredients
- 400 g tortellini (from the refrigerated section)
- 200 g frozen peas
- 100 g cooked ham
- 150 g crème légère
- 1 tsp salt
- 1 tbsp paprika powder
- 120 g grated cheese
Instructions
- 1. Pre-cook the tortellini in salted water for 3 minutes.
- 2. Cut the cooked ham into small cubes.
- 3. Mix the crème légère with salt and paprika powder.
- 4. Place a heat-resistant silicone mold in the basket of the air fryer.
- 5. Add the pre-cooked tortellini to the mold.
- 6. Distribute the peas and ham cubes evenly on top.
- 7. Pour the seasoned crème légère over the ingredients.
- 8. Generously sprinkle grated cheese over the casserole.
- 9. Preheat the air fryer to 180 °C and cook the casserole for 15 minutes on the Airfry setting.
Nutrition per serving
- kcal: 644
- Protein: 35 g · Fett/Fat: 28 g · Carbs: 59 g