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🍽️ Crispy Cheese Meatballs from the Air Fryer

492 kcal · 30 min · 4 servings

Ingredients

• 500 g minced meat (mixed)
• 2 eggs
• 5 tbsp breadcrumbs
• 100 g grated cheese
• 1 onion
• 1 tsp salt

Instructions

1. 1. Peel the onion.
2. 2. Cut the onion into very small cubes.
3. 3. Place the minced meat in a large bowl.
4. 4. Add the eggs to the bowl.
5. 5. Add the breadcrumbs to the bowl.
6. 6. Add the onion cubes to the bowl.
7. 7. Add the grated cheese to the bowl.
8. 8. Season the mixture with salt.
9. 9. Knead all ingredients into a smooth meat dough.
10. 10. Shape four large meatballs or several smaller balls.
11. 11. Preheat the air fryer to 200 °C.
12. 12. Place the meatballs in the air fryer basket.
13. 13. Cook the meatballs for 15 minutes in the air fryer.

Nutrition per serving

• kcal: 492
• Protein: 35 g · Fett/Fat: 35 g · Carbs: 12 g