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🍖 Vietnamese Street Food Bánh Mì with Beef

233 kcal · 25 min · 4 servings

Ingredients

• 1 Stück Baguette
• 200 g Beef
• 1 EL Fish sauce
• 1 EL Chili sauce
• 50 g Carrots
• 50 g Cucumbers

Instructions

1. 1. Slice the beef thinly and fry it.
2. 2. Julienne the carrots and cucumbers.
3. 3. Slice and toast the baguette.
4. 4. Place the fried beef on the baguette.
5. 5. Add the vegetables and garnish with fish sauce and chili sauce.

Nutrition per serving

• kcal: 233
• Protein: 18 g · Fett/Fat: 7 g · Carbs: 30 g