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🍽️ Vegan Latte Macchiato

82 kcal · 30 min

Ingredients

• 300 ml soy drink (soy milk)
• 1 tbsp vanilla sugar
• 100 ml hot espresso

Instructions

1. 1. Pour the soy milk into a pot.
2. 2. Add the sugar.
3. 3. Heat the milk slowly.
4. 4. Froth the warm milk using a milk frother.
5. 5. Pour the frothed milk into two tall glasses.
6. 6. Take the espresso.
7. 7. Carefully pour half of the espresso along the rim of the first glass.
8. 8. Pour the remaining half of the espresso along the rim of the second glass.
9. 9. Serve the latte macchiato immediately.

Nutrition per serving

• kcal: 82
• Protein: 5 g · Fett/Fat: 1 g · Carbs: 12 g