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🥤 Vegan Hot Chocolate

96 kcal · 30 min

Ingredients

• bittersweet chocolate 10 g
• oat drink 200 ml
• cocoa powder 2 tsp
• cinnamon pinch

Instructions

1. 1. Roughly chop the couverture.
2. 2. In a pot, bring the oat milk to a boil over medium heat.
3. 3. Stir in the chopped chocolate and cocoa powder, mixing until everything is melted.
4. 4. Season the hot chocolate with cinnamon.
5. 5. Pour it into a cup and enjoy immediately.

Nutrition per serving

• kcal: 96
• Protein: 2 g · Fett/Fat: 3 g · Carbs: 14 g