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🍽️ Vegan Air Fryer Potato Pancakes
250 kcal · 30 min · 2 servings
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Ingredients
- 400g Potatoes
- 150g Onions
- 2 Zehen Garlic
- 60g Oat Flour
- 1 TL Paprika
- 1 TL Salt
- 1 TL Pepper
- 2 EL Oil
Instructions
- 1. Peel the potatoes and grate them coarsely. Finely chop the onions and garlic.
- 2. Mix the potatoes, onions, garlic, oat flour, paprika, salt, and pepper in a bowl.
- 3. Form patties from the mixture, about 10 cm in diameter.
- 4. Heat the oil in the air fryer. Place the patties inside and cook at 180°C for 10 minutes, until golden brown.
- 5. Carefully flip the patties and cook for an additional 5 minutes, until golden brown on both sides.
- 6. Serve the patties warm, possibly with a drizzle of apple cider vinegar or yogurt.
Nutrition per serving
- kcal: 250
- Protein: 8 g · Fett/Fat: 12 g · Carbs: 30 g
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