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🍲 Bread and Shrimp Stew

175 kcal · 60 min · 4 servings

Ingredients

• 100 g bread
• 200 g shrimp
• 200 ml coconut milk
• 50 g peanuts
• 1 onion
• 2 Zehen garlic
• 1 Bund coriander
• 2 EL olive oil

Instructions

1. 1. Soak bread in water.
2. 2. Sauté onion and garlic in olive oil.
3. 3. Add shrimp and sauté briefly.
4. 4. Add soaked bread and coconut milk.
5. 5. Let simmer for 30 minutes.
6. 6. Garnish with coriander and serve.

Nutrition per serving

• kcal: 175
• Protein: 22 g · Fett/Fat: 8 g · Carbs: 20 g