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🍽️ Vanilla Milk Coffee

303 kcal · 30 min

Vanilla Milk Coffee Cook this in the MyFoody app →

Ingredients

Instructions

  1. 1. Slice the vanilla pod lengthwise, scrape out the seeds and add them to the milk.
  2. 2. Also, include the pod.
  3. 3. Gently heat the milk without bringing it to a boil.
  4. 4. Then, remove the pod and froth the milk using a milk frother.
  5. 5. Pour a freshly brewed espresso into each of the two glasses (for latte macchiato) and fill them up with the hot milk.
  6. 6. Evenly distribute the milk foam on top of both glasses.
  7. 7. Sweeten to taste and serve immediately.

Nutrition per serving