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🍳 Turkish Breakfast with Menemen

400 kcal · 20 min · 4 servings

Ingredients

• 4 Eggs
• 3 Tomatoes
• 1 Green Bell Pepper
• 1 Onion
• 2 EL Olive Oil
• nach Geschmack Salt

Instructions

1. 1. Sauté the onion and bell pepper in olive oil until soft.
2. 2. Add the diced tomatoes and let simmer for another 5 minutes.
3. 3. Crack the eggs into the pan and stir them until they reach desired consistency.
4. 4. Season with salt and serve warm.

Nutrition per serving

• kcal: 400
• Protein: 20 g · Fett/Fat: 30 g · Carbs: 10 g