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🍽️ Turkey Schnitzel in Honey-Chili Marinade
368 kcal · 30 min
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Ingredients
- Cayenne pepper 1 tsp
- Chili, ground 0.25 tsp
- Honey 2 tbsp
- Olive oil 7 tbsp
- Turkey breast schnitzel 600 g
- Salt pinch
Instructions
- 1. In a bowl, mix together cayenne pepper, chili, honey, and oil.
- 2. Rinse the schnitzels and pat them dry.
- 3. Place the schnitzels in the marinade.
- 4. Cover and refrigerate for about 20 minutes.
- 5. Season the schnitzels with salt.
- 6. Grill the schnitzels on the oiled grill rack for about 5 minutes on each side.
Nutrition per serving
- kcal: 368
- Protein: 43 g · Fett/Fat: 19 g · Carbs: 9 g
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