1. Wash the strawberries thoroughly, remove the green stems, and cut the fruit into small pieces.
2. Cut the pineapple flesh into small pieces and blend it together with the strawberries, the seeds from one vanilla pod, and the buttermilk until smooth.
3. Divide the finished shake among four glasses. Decorate it as you like with a hollowed-out pineapple half. Serve it with small fruit skewers made of physalis, cocktail cherries, and pineapple balls.
Nutrition per serving
kcal: 73
Protein: 3 g · Fett/Fat: 1 g · Carbs: 12 g
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