🍽️ Tramezzini Sandwiches with Radish Quark

Name: Tramezzini Sandwiches with Radish Quark
Total time: 30 min
Cuisine: German
Ingredients: 250 g Quark; 1 tbsp Crème fraîche; 2 tbsp Mayonnaise; Salt; Pepper (from the mill); 1 bunch Radishes; 1 small Spring onion; 1 bunch Chives; 0.5 Cress; 8 slices Tramezzini bread

227 kcal · 30 min

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Ingredients

250 g Quark
1 tbsp Crème fraîche
2 tbsp Mayonnaise
Salt
Pepper (from the mill)
1 bunch Radishes
1 small Spring onion
1 bunch Chives
0.5 Cress
8 slices Tramezzini bread

Instructions

1. Mix quark, crème fraîche, mayonnaise, salt, and pepper in a bowl.
2. Wash the radishes, peel them, and dice them finely.
3. Finely chop the spring onion and stir it together with the radishes into the quark mixture.
4. Fold in the chives and cress into the quark mixture.
5. Spread the quark in the center of the bread slices, leaving a border.
6. Place a second slice on top and press the edges well.
7. Halve the sandwich diagonally and serve it in napkins.

Nutrition per serving

kcal: 227
Protein: 12 g · Fett/Fat: 11 g · Carbs: 24 g