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🍽️ Tomato-Mozzarella Sandwich

255 kcal · 30 min

Ingredients

• 1 tomato (sliced)
• 1 ball mozzarella (sliced)
• 10 green olives (pitted, halved)
• lettuce leaves
• 1 stalk basil
• 1 tbsp olive oil
• 1 tsp balsamic vinegar
• salt
• pepper (freshly ground)

Instructions

1. 1. Lightly toast the slices of bread until golden brown.
2. 2. Layer a slice of bread with lettuce, tomato slices, basil, halved olives, and mozzarella.
3. 3. Season the tomatoes with salt, pepper, oil, and balsamic vinegar.
4. 4. Place the second slice of bread on top and cut diagonally.
5. 5. Serve the sandwich immediately and enjoy!

Nutrition per serving

• kcal: 255
• Protein: 12 g · Fett/Fat: 22 g · Carbs: 3 g