1. Place 250 grams of oat flakes (fine Cologne flakes are best) into a large bowl. Add 50 grams of raisins, 50 grams of chopped almonds, 2 tablespoons of sugar, and 350 milliliters of milk. Stir everything well to combine the ingredients.
2. Core and peel 2 medium-sized apples. Grate the apples using a grater with large holes directly into the oat mixture. Stir everything well again. Add a little more sugar if you prefer it sweeter.
3. Cover the bowl and place it in the refrigerator for 3 to 4 hours. Your muesli is then ready to enjoy.
4. Notice after about 3 hours that the consistency isn't quite right? If the muesli is too thick, simply stir in a little more milk. If it is too runny, add a few more oat flakes to thicken it.
Nutrition per serving
kcal: 459
Protein: 15 g · Fett/Fat: 14 g · Carbs: 69 g
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