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🥗 Thai Fried Bananas

175 kcal · 20 min · 4 servings

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Ingredients

Instructions

  1. 1. Cut bananas in half lengthwise and then into 3 cm pieces.
  2. 2. Mix rice flour, sugar, salt, and coconut milk in a bowl until smooth.
  3. 3. Heat oil in a pan and dip banana pieces into the batter.
  4. 4. Fry banana pieces until golden brown and drain on paper towels.
  5. 5. Sprinkle with sesame and serve warm.

Nutrition per serving