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🍽️ Tacochip bowls with spicy chicken
191 kcal · 30 min
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Ingredients
- 2 large chicken breast fillets
- salt
- pepper (from the mill)
- paprika powder (hot)
- 1 tbsp oil
- 8 small taco shells
- 8 tsp cream cheese
- small lemon balm leaf
Instructions
- 1. Heat the oil in a pan over medium heat.
- 2. Cut the chicken breasts into eight pieces and season them with salt, pepper, and paprika.
- 3. Fry the chicken pieces in the hot oil for about 6 minutes until golden brown on all sides.
- 4. Spread the cream cheese evenly on the taco chip bowls.
- 5. Place the fried chicken pieces on the taco chip bowls.
- 6. Garnish the taco chip bowls with small lemon balm leaves.
Nutrition per serving
- kcal: 191
- Protein: 14 g · Fett/Fat: 9 g · Carbs: 13 g
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