🍰 Strawberry Yogurt Dessert

Name: Strawberry Yogurt Dessert
Total time: 30 min
Cuisine: German
Ingredients: 8 large strawberries; 50 g whipped cream; 50 g plain yogurt; 1 tsp powdered sugar; 2 ladyfinger biscuits; Maraschino liqueur (or white rum as a substitute)

132 kcal · 30 min

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Ingredients

8 large strawberries
50 g whipped cream
50 g plain yogurt
1 tsp powdered sugar
2 ladyfinger biscuits
Maraschino liqueur (or white rum as a substitute)

Instructions

1. Mix the cream, powdered sugar, and yogurt in a bowl until you have a creamy mixture. Wash the strawberries thoroughly, remove the green tops, and cut them into quarters.
2. Break the ladyfinger biscuits into small pieces and distribute them evenly among four small glasses. Add one to two teaspoons of Maraschino liqueur to each. Now fill the glasses alternately with the strawberry pieces and the yogurt-cream mixture.
3. Drizzle one to two more teaspoons of rum over each dessert. Pierce the remaining strawberries with a wooden stick and use them to decorate the top of the dish.

Nutrition per serving

kcal: 132
Protein: 3 g · Fett/Fat: 5 g · Carbs: 20 g