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🍽️ Sprout Sandwich with Turkey Sausage
275 kcal · 30 min
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Ingredients
- 1 Baby pineapple
- 320 g whole grain bread (8 slices)
- 8 tbsp cream cheese (with buttermilk)
- curry powder
- 80 g sprouts (e.g. alfalfa)
- 100 g vegetable turkey sausage
Instructions
- 1. Peel the pineapple, cut it in half through the middle, remove the core, and slice the flesh into very thin slices.
- 2. Spread four slices of bread generously with about 6 tbsp cream cheese and sprinkle with some curry powder.
- 3. Place sprouts, pineapple, and the vegetable turkey sausage on top.
- 4. Thinly spread the remaining bread slices with the rest of the cream cheese and place them on top.
Nutrition per serving
- kcal: 275
- Protein: 15 g · Fett/Fat: 7 g · Carbs: 38 g
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