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🥤 Spicy Rum-Orange

85 kcal · 30 min

Ingredients

• white rum 20 ml
• brown sugar 1 tsp
• orange juice 100 ml
• ice cubes 3 tbsp
• tonic water, ginger beer 100 ml

Instructions

1. 1. Mix the rum, sugar, and freshly squeezed orange juice well in a cocktail shaker.
2. 2. Fill a glass with ice cubes.
3. 3. Pour the rum-orange mixture over the ice cubes.
4. 4. Top up with ginger beer.
5. 5. Enjoy the spicy rum-orange.

Nutrition per serving

• kcal: 85
• Protein: 0 g · Fett/Fat: 0 g · Carbs: 21 g