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🍳 Spicy Curd Spread
116 kcal · 30 min
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Ingredients
- 500 g quark (20% fat in dry matter)
- 150 g crème fraîche
- 1 lemon
- 8 sun-dried tomatoes
- 2 spring onions
- 1 tsp pickled green pepper
- salt, pepper
Instructions
- 1. Mix the curd with crème fraîche.
- 2. Rinse the lemon and zest it.
- 3. Dice the tomatoes, removing the seeds.
- 4. Clean, wash, and finely chop the spring onions. Set aside a few for garnish.
- 5. Chop the green peppercorns.
- 6. Stir the prepared ingredients into the curd mixture and season with salt and pepper.
- 7. Serve garnished with the reserved spring onions.
Nutrition per serving
- kcal: 116
- Protein: 10 g · Fett/Fat: 5 g · Carbs: 6 g
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