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🌽 Smoky Sweet Potato and Chicken Bowl

510 kcal · 40 min · 4 servings

Ingredients

• 400 g Chicken breast fillet
• 300 g Sweet potato
• 200 g Broccoli
• 10 g Paprika powder (sweet)
• 5 g Garlic powder
• 20 ml Olive oil
• 1 Prise Salt
• 1 Prise Black pepper
• 10 ml Lemon juice
• 50 g Greek yogurt (plain)

Instructions

1. 1. Preheat the oven to 200 degrees Celsius.
2. 2. Peel the sweet potato and cut it into small cubes.
3. 3. Cut the chicken breast fillet into bite-sized pieces.
4. 4. Wash the broccoli and divide it into small florets.
5. 5. Mix the olive oil, paprika powder, garlic powder, salt, and pepper in a large bowl.
6. 6. Add the sweet potato cubes and chicken pieces to the bowl and toss to coat evenly.
7. 7. Place the vegetables and meat on a baking sheet lined with baking paper.
8. 8. Bake the ingredients in the oven for 20 minutes.
9. 9. Stir the Greek yogurt with lemon juice and a pinch of salt to make a sauce.
10. 10. Divide the finished ingredients into four containers and serve the sauce separately or drizzled on top.

Nutrition per serving

• kcal: 510
• Protein: 35 g · Fett/Fat: 20 g · Carbs: 45 g