🍽️ Small Potato Cordon Bleu Balls

Name: Small Potato Cordon Bleu Balls
Total time: 45 min
Cuisine: German
Ingredients: 1 packet HENGLEIN potato pancake dough (750 g); 2 slice/s ham; 8 cubes cheese; 100 g breadcrumbs; oil (for frying)

323 kcal · 45 min

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Ingredients

1 packet HENGLEIN potato pancake dough (750 g)
2 slice/s ham
8 cubes cheese
100 g breadcrumbs
oil (for frying)

Instructions

1. Cut the ham into four equal pieces. Place one piece of ham and a slice of cheese on two tablespoons of the potato batter. Cover the filling with another tablespoon of batter.
2. Seal the balls well so nothing falls out. Then roll them in breadcrumbs and fry them in hot oil until golden brown.
3. Per portion (for 8 pieces total): 220 calories, 11 grams of protein, 26 grams of carbohydrates, 11 grams of fat

Nutrition per serving

kcal: 323
Protein: 14 g · Fett/Fat: 17 g · Carbs: 28 g