🍰 Simple Berry Yogurt Popsicles

Name: Simple Berry Yogurt Popsicles
Total time: 30 min
Cuisine: German
Ingredients: 200 g mixed berries (e.g. strawberries, redcurrants, blackberries); 1 tbsp lemon juice; 2 tbsp honey; 200 g Greek yogurt

61 kcal · 30 min

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Ingredients

200 g mixed berries (e.g. strawberries, redcurrants, blackberries)
1 tbsp lemon juice
2 tbsp honey
200 g Greek yogurt

Instructions

1. Thoroughly wash the berries and pat them dry. Puree them finely together with the lemon juice and one tablespoon of honey. Fill about two-thirds of this berry mixture into your ice molds.
2. Stir the yogurt with the remaining honey until smooth and creamy. Carefully spoon about half of this yogurt mixture on top of the berry layer. Mix the remaining berry puree with the rest of the yogurt and fill this layer into the molds as well.
3. Freeze the popsicles for at least five hours. Insert the wooden sticks after about half of that time while the mixture is still soft. Remove the finished popsicles from the molds before serving.

Nutrition per serving

kcal: 61
Protein: 1 g · Fett/Fat: 3 g · Carbs: 6 g