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🍰 Serabi - Indonesian Coconut Pancakes

300 kcal · 30 min · 4 servings

Ingredients

• 150g rice flour
• 200ml coconut milk
• 2 EL sugar
• 1 Prise salt
• 100ml water
• 2 banana leaves

Instructions

1. 1. Combine rice flour, sugar, and salt in a bowl.
2. 2. Add coconut milk and water, and mix well.
3. 3. Steam mixture on banana leaves in a steamer until firm.
4. 4. Serve warm and enjoy.
5. 5. Garnish with syrup of choice.

Nutrition per serving

• kcal: 300
• Protein: 6 g · Fett/Fat: 10 g · Carbs: 50 g