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🥗 Seco de Cordero

245 kcal · 120 min · 4 servings

Ingredients

• 400g lamb
• 1 onion
• 3 Zehen garlic
• 30g cilantro
• 200ml beer
• 1 tomato
• 1 carrot
• nach Geschmack salt

Instructions

1. 1. Cut lamb into cubes and brown.
2. 2. Chop onion, garlic, and carrot, and add them.
3. 3. Add beer and diced tomato.
4. 4. Roughly chop cilantro and add.
5. 5. Season with salt and simmer for 90 minutes.
6. 6. Serve and enjoy.

Nutrition per serving

• kcal: 245
• Protein: 30 g · Fett/Fat: 15 g · Carbs: 8 g