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🥗 Chocolate Pear Crumble

195 kcal · 45 min · 4 servings

Ingredients

• 2 Stück Pears
• 70 g Sugar
• 100 g Flour
• 50 g Oats
• 50 g Chocolate
• 50 g butter
• 1/2 TL Cinnamon

Instructions

1. 1. Preheat oven to 180°C.
2. 2. Peel, core, and dice the pears.
3. 3. Mix pears with 30 g of sugar and cinnamon.
4. 4. Combine flour, oats, butter, and remaining sugar.
5. 5. Chop chocolate and fold into the mixture.
6. 6. Place pears in a baking dish and evenly distribute the mixture on top.
7. 7. Bake in the oven for 25 minutes until golden brown.

Nutrition per serving

• kcal: 195
• Protein: 3 g · Fett/Fat: 8 g · Carbs: 30 g