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🥗 Quick Spinach Salad with Feta

60 kcal · 15 min · 4 servings

Ingredients

• 150 g Fresh spinach
• 50 g Feta cheese
• 100 g Cherry tomatoes
• 1 EL Olive oil
• 1 EL Lemon juice
• 1 TL Salt
• 0.5 TL Pepper

Instructions

1. 1. Wash and dry spinach.
2. 2. Halve cherry tomatoes.
3. 3. Crumble feta cheese.
4. 4. Combine all ingredients in a bowl.
5. 5. Add olive oil and lemon juice.
6. 6. Season with salt and pepper.
7. 7. Serve and enjoy!

Nutrition per serving

• kcal: 60
• Protein: 5 g · Fett/Fat: 8 g · Carbs: 2 g