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🥪 Ham and Cheese Toast

175 kcal · 20 min · 4 servings

Ingredients

• 4 Scheiben toast bread
• 100 g cooked ham
• 100 g grated cheese
• 20 g butter
• 1 Prise salt
• 1 Prise pepper

Instructions

1. 1. Spread butter on toast bread.
2. 2. Place ham and cheese on two slices, then cover with the other slices.
3. 3. Heat in a pan and toast until golden brown.
4. 4. Season with salt and pepper.
5. 5. Serve warm.

Nutrition per serving

• kcal: 175
• Protein: 10 g · Fett/Fat: 10 g · Carbs: 15 g