🍰 Savory Zucchini Cheese Muffins

Name: Savory Zucchini Cheese Muffins
Total time: 30 min
Cuisine: German
Ingredients: Zucchini 4 pcs; Salt pinch; Eggs 2 pcs; Gouda, grated 200 g; Pepper, black ground pinch; Olive oil 3 tbsp

298 kcal · 30 min

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Ingredients

Zucchini 4 pcs
Salt pinch
Eggs 2 pcs
Gouda, grated 200 g
Pepper, black ground pinch
Olive oil 3 tbsp

Instructions

1. Preheat the oven to 175 °C (top/bottom heat).
2. Wash the zucchini, trim the ends, and grate them.
3. Place the grated zucchini in a sieve, salt it, and let it drain for about 15 minutes.
4. In a bowl, mix the zucchini with eggs and cheese, seasoning with pepper.
5. Grease the muffin tins with olive oil.
6. Pour the zucchini mixture into the molds and bake in the oven for about 25 minutes.

Nutrition per serving

kcal: 298
Protein: 12 g · Fett/Fat: 21 g · Carbs: 12 g