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🥗 Sabich with Tahini

340 kcal · 45 min · 4 servings

Ingredients

• 2 Pita bread
• 1 Eggplants
• 2 Egg
• 1 Tomato
• 1 Cucumber
• 3 EL Tahini paste
• 1 EL Lemon juice
• 1 Garlic clove
• ein paar Blätter Fresh cilantro

Instructions

1. 1. Slice eggplant and grill until tender.
2. 2. Hard boil the eggs, then peel and cut in half.
3. 3. Mix tahini with lemon juice and crushed garlic.
4. 4. Cut pita bread and fill with eggplant, eggs, tomato, and cucumber.
5. 5. Top with tahini sauce and cilantro.
6. 6. Serve and enjoy.

Nutrition per serving

• kcal: 340
• Protein: 10 g · Fett/Fat: 15 g · Carbs: 45 g