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🥤 Refreshing Rum Cocktail
134 kcal · 30 min
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Ingredients
- 40 ml dark rum
- juice of one lemon
- 2 tsp powdered sugar
- 1 egg white
- 10 ml sweet white vermouth
- ice cubes
- 0.5 untreated lemon
Instructions
- 1. Put a few ice cubes into the shaker.
- 2. Now add 40 ml of brown rum, the juice of one lemon, 2 teaspoons of powdered sugar, 1 egg white, and 10 ml of sweet white vermouth.
- 3. Close the shaker and shake it vigorously until the mixture is properly chilled.
- 4. Pour the cocktail through a sieve into the glasses to keep the ice behind.
- 5. Finally, decorate the glasses with fresh lemon slices.
Nutrition per serving
- kcal: 134
- Protein: 2 g · Fett/Fat: 0 g · Carbs: 7 g
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