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🍳 Raspberries and Rice Cakes

105 kcal · 30 min

Raspberries and Rice Cakes Cook this in the MyFoody app →

Ingredients

Instructions

  1. 1. Wash the fresh raspberries thoroughly under running water.
  2. 2. Let the raspberries drain in a colander.
  3. 3. Place the rice cakes on a plate.
  4. 4. Evenly distribute the raspberries on the rice cakes.
  5. 5. Serve the rice cakes with raspberries immediately and enjoy them fresh.

Nutrition per serving