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🍳 Raisins + Walnuts

206 kcal · 30 min

Raisins + Walnuts Cook this in the MyFoody app →

Ingredients

Instructions

  1. 1. Preheat the oven to 180 degrees Celsius.
  2. 2. Spread the walnuts on a baking sheet and roast them in the oven for 10 minutes.
  3. 3. Let the walnuts cool and chop them coarsely.
  4. 4. Mix the raisins with the chopped walnuts in a bowl.
  5. 5. Serve the mixture as a snack or as a topping for yogurt.

Nutrition per serving