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🍽️ Quark balls – this is how easy it is
647 kcal · 40 min
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Ingredients
- 500 g flour
- 500 g quark
- 1 tsp salt
- 250 g sugar
- 1 packet baking powder
- 1 packet vanilla sugar
- 4 egg(s), size M
- oil (for frying)
Instructions
- 1. Mix the first seven ingredients into a smooth batter.
- 2. Take two teaspoons at a time, shape them into small balls, and carefully place them into the hot oil.
- 3. Fry them until golden brown and crispy.
- 4. Do not put too many balls in the pan at once.
- 5. The batter needs room to rise.
- 6. The balls will turn by themselves as soon as they are nicely browned and cooked through.
Nutrition per serving
- kcal: 647
- Protein: 24 g · Fett/Fat: 13 g · Carbs: 106 g
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