← All recipes
🍳 Prepare Rooibos Tea (Red Bush Tea)
15 kcal · 30 min
Cook this in the MyFoody app →
Ingredients
- 10 g Rooibos tea (flavored or unflavored, to taste)
- Ginger slice (to taste)
- Sugar (or honey)
Instructions
- 1. Place the Rooibos tea leaves into a teapot.
- 2. Slice some fresh ginger according to your taste and add it to the pot.
- 3. Pour boiling water over the mixture.
- 4. Let it steep for five minutes.
- 5. Strain the tea through a sieve into a clean teapot.
- 6. Sweeten the tea to your liking with sugar or honey.
- 7. Serve the tea warm or cold.
Nutrition per serving
- kcal: 15
- Protein: 0 g · Fett/Fat: 0 g · Carbs: 4 g
Calories, meal plan & shopping list – 7-day free trial
Get the app →