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🥗 Pork Bowl with Avocado

600 kcal · 35 min · 4 servings

Ingredients

• 250 Pork Tenderloin
• 1 Avocado
• 150 Cabbage
• 100 Carrots
• 30 Soy Sauce
• 1 Olive Oil
• 10 Sesame

Instructions

1. 1. Cut pork tenderloin into cubes and sauté in olive oil.
2. 2. Slice cabbage and carrots and add them.
3. 3. Season with soy sauce and stir-fry for another 5 minutes.
4. 4. Slice the avocado.
5. 5. Arrange the bowl and sprinkle with sesame seeds.
6. 6. Serve and enjoy.

Nutrition per serving

• kcal: 600
• Protein: 40 g · Fett/Fat: 30 g · Carbs: 20 g