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🍕 Four Cheese Pizza
325 kcal · 30 min · 4 servings
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Ingredients
- 1 Pizza Dough
- 50ml Tomato Sauce
- 100g mozzarella
- 50g parmesan
- 50g gorgonzola
- 50g ricotta
- 1TL oregano
- 1EL Olive Oil
Instructions
- 1. Preheat the oven to 220°C.
- 2. Roll out the pizza dough and place it on a baking sheet.
- 3. Spread the tomato sauce evenly over the dough.
- 4. Slice the mozzarella and place it on top of the sauce.
- 5. Sprinkle Parmesan, Gorgonzola, and Ricotta evenly over the pizza.
- 6. Season with oregano and drizzle olive oil over the top.
- 7. Bake the pizza for 15-20 minutes until the cheese layers are melted.
Nutrition per serving
- kcal: 325
- Protein: 15 g · Fett/Fat: 25 g · Carbs: 27 g