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🥗 Manchego Pisto

125 kcal · 45 min · 4 servings

Ingredients

• 1 zucchini
• 1 Eggplant
• 1 Bell Pepper
• 2 Tomatoes
• 1 Onion
• 2 Garlic
• 3 EL Olive Oil
• 2 Egg

Instructions

1. 1. Dice zucchini, eggplant, and bell pepper.
2. 2. Sauté onion and garlic in olive oil.
3. 3. Add the vegetables and sauté.
4. 4. Add tomatoes and let simmer.
5. 5. Top with eggs and let set.

Nutrition per serving

• kcal: 125
• Protein: 7 g · Fett/Fat: 8 g · Carbs: 12 g