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🍕 Quick Padrón Pepper Pizza

320 kcal · 15 min · 4 servings

Ingredients

• 2 Stück flatbread (unseasoned)
• 300 g mixed cucumber-pepper style small peppers (Padrón)
• 150 g mozzarella (shredded)
• 2 EL olive oil
• 1 g flake salt
• 1 g chili flakes (optional)

Instructions

1. 1. Preheat the oven to 200 degrees Celsius top/bottom heat.
2. 2. Wash the small peppers well and dry them.
3. 3. Place the flatbreads on a baking sheet and brush them lightly with oil.
4. 4. Distribute the peppers evenly on the breads and sprinkle the mozzarella on top.
5. 5. Bake the pizzas in the oven for 8 to 10 minutes until the cheese melts.
6. 6. Remove the pizzas, sprinkle with flake salt and optional chili flakes, and serve immediately.

Nutrition per serving

• kcal: 320
• Protein: 12 g · Fett/Fat: 20 g · Carbs: 24 g