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🥗 Padrón Peppers

100 kcal · 15 min · 4 servings

Ingredients

• 200 g Padron Peppers
• 2 EL Olive oil
• 1 TL Sea salt

Instructions

1. 1. Heat the olive oil in a pan.
2. 2. Add the Padrón peppers and fry while stirring for about 7 minutes.
3. 3. Sprinkle with sea salt and serve.

Nutrition per serving

• kcal: 100
• Protein: 3 g · Fett/Fat: 5 g · Carbs: 10 g