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🍳 Orange + Almonds
188 kcal · 30 min
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Ingredients
- almonds, whole 80 g
- oranges 4 pcs.
Instructions
- 1. Preheat the oven to 180 degrees Celsius.
- 2. Toast the almonds in a dry pan for about 5 minutes until golden brown.
- 3. Peel the oranges and cut them into slices or pieces.
- 4. Arrange the orange pieces on plates and sprinkle the toasted almonds on top.
- 5. Serve the dish immediately and enjoy it fresh.
Nutrition per serving
- kcal: 188
- Protein: 7 g · Fett/Fat: 12 g · Carbs: 19 g
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