← All recipes

🥗 Olivier Salad

175 kcal · 30 min · 4 servings

Ingredients

• 2 Potatoes
• 1 Carrots
• 100g Peas (frozen or fresh)
• 100g Pickled cucumbers
• 2 Eggs
• 3EL mayonnaise
• nach Geschmack Salt and pepper

Instructions

1. 1. Boil the potatoes and carrot, let cool, and dice.
2. 2. Boil eggs hard, let cool, and dice.
3. 3. Dice cucumbers and add all ingredients to a bowl.
4. 4. Add peas and mix well.
5. 5. Dress with mayonnaise and season with salt and pepper.

Nutrition per serving

• kcal: 175
• Protein: 6 g · Fett/Fat: 10 g · Carbs: 16 g